• BIGALORA WOOD FIRED CUCINA

    Michigan’s first biga fermented pizza

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  • Craft beer, craft cocktails, fine wine

    Open until 11pm Saturdays

ANN ARBOR

3050 Washtenaw, Ste. 112
Ann Arbor, MI 48104
(734) 971-2442

Mon–Thur:  11am–10pm
Fri: 11am–11pm
Sat:  10am–11pm
Sun:  10am–10pm

SOUTHFIELD

29110 Franklin Rd.
Southfield, MI 48034
(248) 750-2442

Mon–Thur:  11am–10pm
Fri:  11am-11pm
Sat:  3pm–11pm
Sun:  3pm–10pm

ROYAL OAK

711 S. Main St.
Royal Oak, MI 48067
(248) 544-2442

Mon–Thur:  3pm–10pm
Fri:  11am-11am
Sat:  10am–11pm
Sun:  10am–10pm

DMC

Detroit Medical Center
3990 John R Street
Harper Hospital, 1st floor

Mon–Fri: 11am–8pm

ROCHESTER HILLS

6810 N Rochester Rd
Rochester Hills, MI 48306
(248) 218-6230

Mon-Thur: 11am–10pm
Fri: 11am–11pm
Sat: 10am–11pm
Sun: 10am–10pm

Ford Field

2000 Brush St
Detroit, MI 48226

Open for Detroit Lions Games
and Special Events

We feed you like we feed our family.

Bigalora features authentic Napoletana style pizza with Michigan’s first biga fermented pizza dough, which undergoes a natural 72 hour fermentation without the use of commercial yeast or added sugar, before being charred to perfection in 90 seconds at 900 degrees in our custom-built wood burning ovens. Chef Luciano’s fresh & local philosophy extends to the entire menu of small plates, soups, salads, pastas, wood-fired entrees and daily house made artisan gelatos and fat free sorbettos.

Pizza

Entrees

Pasta

Dessert

BIGALORA FOOD TRUCK

We’re on the move!

Book the Bigalora Food Truck for your next special event. The truck is perfect for birthdays, holidays, retirement parties, festivals, office luncheons, and family reunions.

For more information call (734) 744-4856 or email  foodtruck@bigalora.com.